BEEF SEEKH KABAB HANDI

If you are running out of time and want to impress your guest this delicious beef seekh kabab Handi Recipe By Cuisine Valley is prefect pick for you. Try this and share your experience with us.

PREPARATION TIME: 20 mins COOKING TIME: 30-35 mins SERVING:4

INGREDIENTS

For seekh kabab:
Beef Mince 500 gm
Gram flour 1 tbsp
Ginger Garlic Paste 1 tsp
Salt 1 tsp or to taste
Red Chili powder 1 tsp
Coriander Powder 1 tsp
Cumin Powder 1 tsp
Hot spice powder 1/2 tsp
Fresh coriander & mint 1/4 cup
Oil for frying
For masala:
Oil 1/4 Cup
Ginger Garlic Paste 1 & 1/2 tbsp
Red chili powder 1 tsp
Crushed red chili 1 tsp
Salt 1 tsp
Coriander powder 1 tsp
Cumin powder 1 tsp
Black pepper powder 1 tsp
Turmeric powder 1/4 tsp
Tomato purre 1 & 1/2 cup
Water 1/2 cup
Green chilies
Fresh coriander
julienne ginger

METHOD

In bowl add beef mince, gram flour, ginger garlic paste, salt, red chili powder, coriander powder, cumin powder, all spice powder, fresh coriander & mint leaves mix well and make seekh kababs.
In frying pan,add cooking oil and fry beef seekh kabab from all sides & set aside.
Heat cooking oil in pan add ginger & garlic paste and cook for 1 minute.
Now add red chili powder, turmeric powder,,coriander powder,salt,cumin powder, black pepper powder,tomato purre mix well and cook for 5 minutes.
Add fried beef seekh kabab, water cover and cook on low flame for 15-20 minutes.
Garnish with green chilies, fresh coriander, julienne ginger.
Delicious Seekh Kebab Handi are ready... Serve and Enjoy!

BEEF SEEKH KABAB HANDI