FRESH AND COLORFUL MANGO SALSA
FRESH AND COLORFUL MANGO SALSA
Fresh and colorful mango salsa is one of those dishes you can whip up in minutes,This fresh and colorful mango salsa recipe is simple, versatile and makes a perfect accompaniment for gatherings and get-togethers...
This fresh and colorful mango salsa is waiting for you to try out.Its very easy to fix recipe with few simple step.All you need a fresh mango,red and green bell pepper, onion, tomato, lemon, cilantro and Jalapeno...
This fresh and colorful mango salsa is waiting for you to try out.Its very easy to fix recipe with few simple step.All you need a fresh mango,red and green bell pepper, onion, tomato, lemon, cilantro and Jalapeno...
PREPARATION TIME: 20 mins COOKING TIME: 10 mins SERVING: 7
INGREDIENTS
Fresh Mango (chopped) 2 Red bell pepper (chopped) 1
Green bell pepper (chopped) 1
Red onion (chopped) 1
Tomato (chopped) 2
Fresh coriander (cilantro) (chopped) 1/2 cup
Lemon juice 3 tbsp
Jalapeno (seeded and chopped) 1
STEP 1 |
STEP 2 |
STEP 3 |
METHOD
- Combine all ingredients in a large bowl and stir well to combine. Season with salt and pepper if needed.
- This salsa can be served immediately, but its flavor will improve if it is allowed to set for an hour before serving.
TIPS:
- You can store the salsa in the refrigerator, covered, for up to 3 - 4 days.
- You can keep mango salsa in the freezer, in a freezer safe container for up to 2 months. When ready to serve, let thaw in the refrigerator for 1 – 2 days, or on the counter for a few hours.
FRESH AND COLORFUL MANGO SALSA
Reviewed by Cuisine Valley
on
May 29, 2019
Rating:
No comments:
If you have any doubts, please let me know